Japanese Restaurant

Located in a prime, high-traffic area, this street-level Japanese restaurant offers a flexible opportunity for an owner-operator, experienced restaurateur, or new concept

The casual counter-service space features 35+ seats and is well suited for dine-in, takeout, and delivery

Diverse menu includes hibachi, sushi, sashimi, rice and noodle dishes, tempura, and poke bowls

A 12-foot commercial kitchen hood, walk-in cooler, and existing restaurant infrastructure provide a strong foundation for continued operations or an easy transition to a new concept